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Smoky Rhubarb BBQ Ribs – Low Carb and Gluten Free
I BREATHE... I'M HUNGRY...25Ingredients
90Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups rhubarb (chopped)
- 1/4 cup chipotles in adobo sauce
- 1/3 cup sugar substitute (granulated, I used Swerve)
- 1/3 cup apple cider vinegar
- 1/2 cup water
- 1/2 tsp. mustard powder
- 1 tsp. allspice
- 1 tsp. onion powder
- 3/4 tsp. kosher salt (kosher)
- 1/8 tsp. ground cloves (ground)
- 2 Tbsp. ketchup (sugar free)
- 1 Tbsp. avocado oil (or coconut oil)
- 1 tsp. paprika
- 1 tsp. ground ginger (ground)
- 1/4 tsp. ground coriander (ground)
- 1/4 tsp. garlic powder
- 1 tsp. fish sauce
- 1 rack of pork ribs (large)
- 1 1/2 Tbsp. kosher salt (kosher)
- 1/2 tsp. ground black pepper (ground)
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. paprika
- 1/2 tsp. allspice
- 1/2 tsp. ground coriander (ground)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium4290mg179% |
| Potassium220mg6% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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