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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 500 grams pork steaks (trimmed of fat and cut into thin strips)
- 1 red pepper (deseeded and diced)
- 1 kit (x Old El Paso Original Smoky BBQ Fajita Dinner)
- 198 grams sweetcorn (Green Giant Original tinned, drained)
- 1 chickpeas (x size tinned, drained and rinsed)
- salad leaves
- sour cream
- 8 flour tortillas (x Old El Paso Soft)
- 1 spice mix (x Old El Paso Original Smoky BBQ Fajita)
- 1 salsa (x Old El Paso Mild Original)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1280mg53% |
| Potassium1040mg30% |
| Protein33g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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