Smoky Pineapple Baked Beans

THEMOUNTAINKITCHEN
12Ingredients
85Minutes
230Calories

Ingredients

US|METRIC
  • 8 ounces smoked bacon (hickory, cut into 1/4-inch strips)
  • 1 sweet onion (large, chopped, about 3 cups)
  • 1/3 cup firmly packed brown sugar (divided)
  • 1 red bell pepper (chopped, about 1 cup)
  • 8 ounces pineapple (tidbits, drained)
  • 1 chipotles in adobo (finely chopped)
  • 1 teaspoon adobo sauce
  • 3/4 cup barbecue sauce (hickory flavor, your favorite is best)
  • 3/4 cup wheat ale (American Pale)
  • 15 ounces pinto beans (drained, rinsed)
  • 15 ounces black beans (drained, rinsed)
  • 15 ounces red kidney beans (drained, rinsed)
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    NutritionView More

    230Calories
    Sodium32% DV760mg
    Fat14% DV9g
    Protein14% DV7g
    Carbs11% DV32g
    Fiber12% DV3g
    Calories230Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium760mg32%
    Potassium400mg11%
    Protein7g14%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber3g12%
    Sugars18g36%
    Vitamin A8%
    Vitamin C70%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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