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Ingredients
US|METRIC
2 SERVINGS
- 1 wedge lemon (+ smoked sugar for rimming glasses, optional)
- 1 handful mint
- 1 Tbsp. sugar (smoked)
- 1/4 cup ginger liqueur (—I love The King’s Ginger, but Domaine Canton is great too)
- 1/4 cup fresh lemon juice
- 1/2 cup water
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