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Ingredients
US|METRIC
4 SERVINGS
- 1 prepared pizza crust (12- inch)
- 3 Tbsp. tomato paste
- 4 chipotle peppers (in adobo with the sauce, about ½ a 7 oz. or 198gm. can)
- 2 garlic cloves (minced, or 1 tsp. powdered garlic)
- 1 1/2 cups shrimp (fresh, shelled and deveined)
- 1/2 cup red pepper (chopped)
- 1/2 cup yellow pepper (chopped)
- 1/4 cup parmigiano reggiano cheese (grated)
- 1 Tbsp. chopped cilantro
- freshly ground pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium330mg14% |
| Potassium520mg15% |
| Protein27g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C110% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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