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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. tomato ketchup
- 1 Tbsp. balsamic vinegar
- 2 Tbsp. soy sauce
- 1 Tbsp. maple syrup (golden syrup or agave syrup)
- 1 tsp. hot smoked paprika
- 1 Tbsp. olive oil
- 4 mushrooms (large flat, wiped and stalk removed)
- 4 buns (soft white, split open, and shredded crisp lettuce, to serve)
- 100 grams red cabbage (shredded)
- 2 carrots (grated)
- 3 spring onions (finely chopped)
- 100 mL yogurt (plain soya)
- 2 tsp. wholegrain mustard
- 1 lemon (small, juiced)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium800mg33% |
| Potassium490mg14% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A120% |
| Vitamin C70% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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