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Smokey Seared Pork Chops with Summer Corn Succotash
LAURA IN THE KITCHEN17Ingredients
15Minutes
1100Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 boneless pork chops (because the rub makes enough for 6 pork chops, about 1� thick)
- 1 1/2 Tbsp. smoked paprika
- 1 tsp. ancho chili powder
- 1 Tbsp. brown sugar
- 1 tsp. dried mustard
- 2 tsp. granulated garlic
- 1 tsp. cumin
- 1 pinch salt
- 2 Tbsp. olive oil
- 4 ears of corn
- 8 oz. cherry tomatoes (halved)
- 1 yellow onion (Medium, diced)
- 1 poblano pepper
- 2 Tbsp. chopped basil (Fresh)
- 2 Tbsp. chopped parsley
- lime (Squeeze of)
- 1 pinch salt
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol370mg123% |
| Sodium580mg24% |
| Potassium2710mg77% |
| Protein126g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A80% |
| Vitamin C80% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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