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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. smoked trout (skinned and boned)
- 6 oz. unsalted butter (softened)
- 1 1/2 tsp. horseradish (prepared, not creamed)
- 3 Tbsp. whipping cream
- 3 Tbsp. lemon juice
- kosher salt
- white pepper
- fresh chives (finely chopped,, optional)
- fresh dill (finely chopped, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium240mg10% |
| Potassium320mg9% |
| Protein15g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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