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Smoked Sausage and Potato Split Pea Soup new
YEPRECIPES9Ingredients
105Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. smoked beef sausage (sliced)
- 1 onion (large, minced)
- 4 garlic cloves (minced)
- 12 oz. yukon gold potatoes (diced small)
- 8 cups chicken stock
- 1 lb. dried split peas
- 1/2 tsp. smoked paprika
- kosher salt
- freshly ground pepper
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium2110mg88% |
| Potassium2250mg64% |
| Protein61g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber33g132% |
| Sugars20g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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