Smoked Sausage and Veggie Kabobs with Hillshire Farm Naturals® Smoked Sausage Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Smoked Sausage And Veggie Kabobs with Hillshire Farm Naturals® Smoked Sausage

HILLSHIRE FARM
7Ingredients
25Minutes
260Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

With hearty squash, tasty portabella mushrooms, sweet onions and Hillshire Farm Naturals® sausage, these kabobs are a perfect party dish.

Ingredients

US|METRIC
4 SERVINGS
  • 1 Hillshire Farm Naturals® Link Smoked Sausage
  • 1 zucchini (large dice)
  • 1 yellow squash (large dice)
  • 1 sweet onion (large dice)
  • 1 red bell pepper (large dice)
  • 4 ounces baby portabella mushrooms (about 6-8 mushrooms)
  • 1 cup prepared cilantro & lime vinaigrette dressing
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Thread sausage, zucchini, squash, onion, peppers and mushrooms onto skewers.
    2. On a preheated outdoor or indoor grill, cook the kabobs over medium heat (350-375°F), turning frequently for 10-15 minutes or until vegetables are desired tenderness and sausage is browned, brushing kabobs with the dressing on every flip.
    Discover more recipes from Hillshire Farm

    NutritionView More

    Unlock full nutritional details with subscription

    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Calories260Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol55mg18%
    Sodium710mg30%
    Potassium
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber
    Sugars2g4%
    Vitamin A
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop