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Smoked Salmon and Lemon Infused Salsify
GREAT BRITISH CHEFS7Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 salsify (root)
- 1 lemon (zest and juice)
- 20 grams lemon thyme
- 100 grams smoked salmon (frozen)
- 70 mL white wine vinegar
- 70 grams caster sugar
- 10 grams dill
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium340mg14% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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