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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. smoked salmon
- 1 whole shallot (chopped)
- 3 cloves garlic (minced)
- 2 whole zucchinis (Spiralized)
- 1 lb. gluten free pasta
- 1/2 cup Italian parsley (divided)
- 1 cup shredded mozzarella
- 1/4 cup smoked gouda (shredded)
- 1/2 whole lemon juiced
- 2 tsp. olive oil
- 1 cup coconut milk
- 2 tsp. salt
- 1 Tbsp. fresh ground black pepper
- 2 cups kale (pulled)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium3770mg157% |
| Potassium800mg23% |
| Protein47g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A80% |
| Vitamin C60% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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