Smoked Salmon Toast with Lemon-Dill Cream Cheese Recipe | Yummly
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Smoked Salmon Toast with Lemon-Dill Cream Cheese

TRIED AND TRUE RECIPES-US
13Ingredients
35Minutes
350Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 2 slices bread (buttered, I used potato bread)
  • 2 tablespoons cream cheese (spreadable)
  • 2 teaspoons lemon juice
  • 2 tablespoons fresh dill
  • flaky sea salt
  • pepper
  • 4 ounces smoked salmon (I used Irish smoked salmon, but you can use Nova too!)
  • 2 eggs
  • 1 tablespoon butter
  • 3 pinches baby greens (soft, I used mâche)
  • sumac (optional)
  • aleppo (optional)
  • red pepper flakes (optional)
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    NutritionView More

    350Calories
    Sodium78% DV1860mg
    Fat32% DV21g
    Protein41% DV21g
    Carbs8% DV23g
    Fiber20% DV5g
    Calories350Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol255mg85%
    Sodium1860mg78%
    Potassium490mg14%
    Protein21g41%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A100%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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