Smoked Salmon Sandwich with Avocado and Pesto

I FOOD BLOGGER
10Ingredients
20Minutes
520Calories

Ingredients

US|METRIC
  • 1/3 cup toasted pine nuts
  • 1/3 cup grated Parmesan cheese (freshly)
  • 2 tablespoons fresh dill (coarsely chopped)
  • 1 cup fresh basil (coarsely chopped)
  • 1 garlic clove
  • 1/4 teaspoon fine sea salt (optional)
  • 1/3 cup extra-virgin olive oil (very good quality)
  • 3 pieces ciabatta (very fresh, crusty, or baguette bread)
  • 16 slices smoked salmon
  • 2 avocados (ripe, sliced about ¼" thick)
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    NutritionView More

    520Calories
    Sodium68% DV1640mg
    Fat71% DV46g
    Protein37% DV19g
    Carbs4% DV11g
    Fiber32% DV8g
    Calories520Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol25mg8%
    Sodium1640mg68%
    Potassium720mg21%
    Protein19g37%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber8g32%
    Sugars2g4%
    Vitamin A15%
    Vitamin C20%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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