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Smoked Salmon Pasta with Pine Nuts
BAREFEET IN THE KITCHEN13Ingredients
20Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. spaghetti (angel, I used a brown rice pasta)
- 1/4 cup pine nuts
- 2 Tbsp. olive oil
- 1/2 yellow onion (sweet, diced small, about 1/3 cup)
- 2 cloves garlic (minced)
- 1/3 cup dry white wine
- 1/4 cup heavy cream
- 1 Tbsp. lemon juice (plus more to taste)
- 2 Tbsp. lemon zest (divided into 1 tablespoon and 1 tablespoons)
- 1 handful fresh parsley (or dill, chopped, about 2 tablespoons)
- 6 oz. smoked salmon (flaked or chopped into bite size pieces)
- ground black pepper (freshly, to taste)
- kosher salt
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1220mg51% |
| Potassium410mg12% |
| Protein20g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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