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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. salmon fillets (fresh whole)
- 6 cups brown sugar
- 2 cups coarse kosher salt
- 2 Tbsp. garlic powder (ground ground)
- 2 Tbsp. onion powder (ground)
- 1 Tbsp. ground black pepper
- 1 tsp. ground cayenne
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