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Smoked Salmon Mini-quiches With Sour Cream & Caviar
COOK SISTER11Ingredients
65Minutes
140Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/3 cup plain flour
- 4 Tbsp. butter (cold)
- 1 1/2 Tbsp. water (iced)
- 1 pinch salt
- 2 large free range eggs
- 1/3 cup double cream (or full cream milk)
- 1 cup smoked salmon (cut into small pieces or ribbons)
- 1 handful fresh dill (chopped)
- 1 tsp. caviar (or fish roe per quiche)
- 1 tsp. sour cream (per quiche)
- leaf parsley (flat-, to serve)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium400mg17% |
| Potassium60mg2% |
| Protein5g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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