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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. venison roast (trimmed)
- 1/2 tsp. onion powder
- 2 garlic cloves
- 1/2 cup soy sauce
- 1/2 cup Worcestershire sauce
- 1/4 cup pineapple juice
- 1 Tbsp. brown sugar
- 2 tsp. red pepper flakes
- 2 habanero peppers (minced)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1220mg51% |
| Potassium270mg8% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C40% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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