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Smoked Gouda with Crab and Bacon Mac 'N Cheese
PLATTER TALK13Ingredients
45Minutes
580Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. crab legs
- 1/2 lb. chopped bacon
- 7 oz. smoked gouda (Grated)
- 5 oz. cheddar cheese (Grated)
- 2 1/2 cups milk
- 3 Tbsp. butter
- 2 Tbsp. flour
- 1 bay leaf
- 1 Tbsp. nutmeg
- 1 Tbsp. ground mustard
- salt
- pepper
- 8 oz. shell pasta (medium)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium980mg41% |
| Potassium650mg19% |
| Protein37g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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