Smoked-Gouda Risotto with Spinach and Mushrooms

MYRECIPES
23Ingredients
45Minutes
610Calories

Ingredients

US|METRIC
  • 2 cups water
  • 32 ounces fat free less sodium chicken broth
  • 1 tablespoon butter
  • 1/3 cup shallots (chopped)
  • 2 cups arborio rice (or other short-grain rice)
  • 1/2 cup dry white wine
  • 1/2 teaspoon salt
  • 1 1/2 cups smoked gouda cheese (shredded)
  • 5 cups spinach (chopped, about 5 ounces)
  • 1 tablespoon olive oil
  • 2 cups shiitake mushroom caps (sliced, about 3 1/2 ounces)
  • 2 cups button mushrooms (sliced, about 1/2 pound)
  • 2 cups cremini mushrooms (sliced, about 1/2 pound)
  • 2 cups oyster mushrooms (sliced, about 3 1/2 ounces)
  • 1/3 cup shallots (chopped)
  • 1/4 cup dry white wine
  • 1 1/2 teaspoons chopped fresh thyme
  • 1 1/2 teaspoons fresh rosemary (chopped)
  • 1 garlic clove (minced)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup fresh Parmesan cheese (grated)
  • rosemary sprigs (optional)
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    NutritionView More

    610Calories
    Sodium39% DV930mg
    Fat35% DV23g
    Protein59% DV30g
    Carbs23% DV70g
    Fiber24% DV6g
    Calories610Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol75mg25%
    Sodium930mg39%
    Potassium1190mg34%
    Protein30g59%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A60%
    Vitamin C15%
    Calcium50%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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