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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup dark brown sugar
- 1/4 cup sea salt
- 1/4 cup pimenton (Spanish Smoked Paprika)
- 2 Tbsp. black pepper
- 2 tsp. granulated onion
- 2 tsp. granulated garlic
- 1 tsp. ground cumin
- 1/2 tsp. cinnamon
- 1/4 tsp. ground nutmeg
- 4 racks baby back ribs (8 to 10 lbs total)
- 2 cups bbq sauce (Traeger 'Que)
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