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Ingredients
US|METRIC
4 SERVINGS
- 6 slices chopped bacon
- 1 tsp. black pepper
- 2 cups chicken stock
- 2 lb. corned beef brisket
- 2 Tbsp. Italian parsley
- 1 1/2 tsp. rub (PIT BOSS HICKORY BACON)
- 1 red bell pepper (Chopped)
- 1 tsp. thyme (fresh, chopped)
- 1 yellow onion (chopped)
- 1 1/2 lb. Yukon Gold potatoes
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium3300mg138% |
| Potassium1710mg49% |
| Protein48g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C210% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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