Smoked Beef Chuck Roast (Pulled Beef) - Pepper Stout Beef Recipe | Yummly
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Smoked Beef Chuck Roast (Pulled Beef) - Pepper Stout Beef

THE WOLFE PIT
9Ingredients
75Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 5 pounds chuck roast
  • 3 bell pepper (cut into medium dice)
  • 1 red onion (cut into medium dice)
  • 3 jalapenos (1 for mild, 3 for spicy, chopped with seeds)
  • 4 large garlic cloves (minced)
  • 1/4 cup worcestershire sauce
  • 12 ounces guinness (Extra Stout)
  • 3 tablespoons salt
  • 3 tablespoons black pepper
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