Smoked Baby Back Ribs with an Herb Dry Rub

THE ANTI-JUNE CLEAVER
13Ingredients
2Hours
190Calories

Ingredients

US|METRIC
  • 1 tablespoon garlic powder
  • 2 teaspoons smoked paprika
  • 2 teaspoons ground coriander
  • 1/4 teaspoon kosher salt
  • 1 tablespoon oregano
  • 1 pork baby back ribs (rack)
  • 1 lemon
  • 1 tablespoon honey
  • 1 tablespoon red wine vinegar
  • 1 garlic clove (minced)
  • 1/2 red onion (small, minced)
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    190Calories
    Sodium8% DV190mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories190Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol40mg13%
    Sodium190mg8%
    Potassium270mg8%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A15%
    Vitamin C40%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop