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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (diced)
- 1 Tbsp. vegetable oil
- 2 Tbsp. Worcestershire sauce
- 1/2 tsp. kosher salt
- 1/2 tsp. ground cumin
- 1 1/2 lb. ground beef (80/20)
- 3/4 cup oats
- 3/4 cup milk
- 1 tsp. black pepper
- 1 cup flour
- vegetable oil
- 1 1/2 cups bbq sauce
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat2g |
| Cholesterol120mg40% |
| Sodium1540mg64% |
| Potassium1070mg31% |
| Protein43g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber6g24% |
| Sugars28g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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