Smashed Potatoes with Orange and Garlic

THE FLYING CHEF
9Ingredients
45Minutes
480Calories

Ingredients

US|METRIC
  • 2 pounds Yukon gold potatoes (quartered)
  • 6 cloves garlic (chopped)
  • 1/2 stick butter
  • 1 cup heavy whipping cream
  • 4 ounces orange juice
  • fresh parsley
  • bacon bits
  • salt
  • pepper
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    NutritionView More

    480Calories
    Sodium16% DV390mg
    Fat54% DV35g
    Protein20% DV10g
    Carbs12% DV36g
    Fiber32% DV8g
    Calories480Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol110mg37%
    Sodium390mg16%
    Potassium1110mg32%
    Protein10g20%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber8g32%
    Sugars2g4%
    Vitamin A30%
    Vitamin C80%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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