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Ingredients
US|METRIC
2 SERVINGS
- 2 eggs
- 1/4 cup veal stock
- 1 Tbsp. canola oil
- 1 tsp. mustard
- 1 tsp. honey
- salt
- pepper
- 1 carrot
- 1 cucumber
- 8 cherry tomatoes
- 2 scallions
- 3 oz. mountain cheese (reduced-fat, such as Emmentaler, Gruyere or Fontina)
- 5 oz. prosciutto
- 1 lettuce (Batavia)
- 1 radicchio (small)
- 1 handful arugula
- 1 Tbsp. sunflower seeds
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium1720mg72% |
| Potassium1950mg56% |
| Protein32g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber9g36% |
| Sugars14g |
| Vitamin A370% |
| Vitamin C110% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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