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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup all purpose flour
- 1/2 cup brown sugar (not tightly packed -- just loosely scooped into the 1/2 cup measure.)
- 2 Tbsp. cocoa
- 1/4 tsp. salt
- 1 tsp. baking soda
- 1 Tbsp. egg beaters (or, one tablespoon of a whisked egg)
- 2 Tbsp. vegetable oil
- 1/4 cup buttermilk (if you don't have buttermilk use 1/4 cup milk + 1 teaspoon cider vinegar and let sit for 5 minutes)
- 1/4 cup hot coffee
- 1/2 cup sugar
- 1/3 cup whipping cream (do not substitute half and half or milk)
- 1 cup buttercream frosting (standard)
- 1 Tbsp. miniature chocolate chips
- 1 Tbsp. pecans (toasted and chopped)
- 6 tsp. caramel sauce (recipe given above.)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium660mg28% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber2g8% |
| Sugars87g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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