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5Ingredients
70Minutes
110Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3 1/2 cups all purpose flour
- 1/2 Spanish onion
- 1 lb. russet
- 1 cup shredded sharp cheddar cheese
- 1/2 cup ricotta
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium35mg1% |
| Potassium110mg3% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Veronica S. 8 years ago
I used bacon dripping to saute the onion (I used green onion) & added 2 tablespoons minced bacon. I served these with a sour cream chive sauce.