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Ingredients
US|METRIC
4 SERVINGS
- 1 liter chicken stock
- 2 Tbsp. tamari
- 2 Tbsp. sake
- 2 Tbsp. mirin
- 2 tsp. sugar
- 100 grams white miso paste
- 2 garlic cloves (finely chopped)
- 4 cms ginger (piece, sliced)
- 1 leek (white part only, halved, thinly sliced)
- 1 carrot (coarsely chopped)
- 1 piece kombu
- 750 grams pork belly (lean, skin on)
- 500 grams ramen noodles (cooked)
- spring onion
- nori
- sesame seeds
- sesame oil
- boiled eggs
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1780Calories from Fat1170 |
| % DAILY VALUE |
| Total Fat130g200% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium4430mg185% |
| Potassium1020mg29% |
| Protein42g |
| Calories from Fat1170 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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