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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. ground beef (chuck is the best)
- 1 cup corn chips (crushed into crumbs)
- 1/2 cup taco sauce (plus more for drizzling)
- 1 beaten egg
- 2/3 cup shredded cheddar (and/or Monterey Jack cheese)
- 3 Tbsp. taco seasoning (the kind from the packet)
- scallions (optional)
- sour cream (optional)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat12g60% |
Trans Fat1.5g |
Cholesterol110mg37% |
Sodium600mg25% |
Potassium460mg13% |
Protein30g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C2% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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