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Natasha Ocasio: "I love chicken to begin with, but FINALLY, this r…" Read More
5Ingredients
2Hours
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 whole chicken legs (Quarters)
- 1 1/2 tsp. salt (Table or Kosher)
- 1 1/2 tsp. sweet paprika
- 1 1/2 tsp. pepper (Back, Freshly grounded)
- cooking spray
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1030mg43% |
| Potassium400mg11% |
| Protein34g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Natasha Ocasio 4 years ago
I love chicken to begin with, but FINALLY, this recipe taught me how to do it, so the fist part is cooked slow and low.. the Best part was high with a shorter time just for the skin to be nice & crunchy... YUMMY!!!