Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 9 lb. ducks (Long Island or Pekin, giblets and wings removed and reserved)
- freshly ground pepper
- coarse sea salt
- 6 Tbsp. olive oil
- 2 heads garlic
- 4 bulbs fennel (trimmed, outer layers only, chopped, remaining inner layers reserved for Roasted Vegetables)
- 6 cups store bought low sodium chicken stock
- 1 lemon (halved crosswise)
- 1 bunch thyme
- 1 cup balsamic vinegar
- 1 lemon
- vegetables (Roasted, for serving)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes