Slow Roast Leg of Lamb Recipe | Yummly

Slow Roast Leg of Lamb

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8Ingredients
4Hours
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Ingredients

US|METRIC
  • 5 1/2 pounds lamb leg (at room temperature)
  • 4 heads garlic (with tops sliced off)
  • fresh rosemary
  • 2 onions (quartered)
  • salt
  • pepper
  • 2 1/2 cups beef broth
  • 1 cup red wine
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