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Slow Cooker/Instant Pot Moroccan Chicken Stew (Paleo,Whole30)
FIT SLOWCOOKER QUEEN9Ingredients
5Hours
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless skinless chicken thighs (or breaths, cut into 1-inch pieces)
- 1 lb. potatoes (or sweet potatoes, peeled & chopped, I used white sweet potatoes)
- 1/2 cup low sodium chicken broth
- 1/4 lb. dates (or figs or prunes)
- 1 small onion (diced)
- 2 carrots (diced)
- 2 celery stalks (sliced)
- 2 garlic cloves (minced)
- 3 bay leaves
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium310mg13% |
| Potassium1650mg47% |
| Protein52g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A110% |
| Vitamin C45% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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