Slow Cooker Vietnamese Pulled Pork Banh Mi

DELIGHTFUL PLATE
21Ingredients
8Hours
470Calories

Ingredients

US|METRIC
  • 1 1/2 pounds pork shoulder (or butts)
  • 1 1/2 teaspoons salt
  • 2 teaspoons five spice powder
  • 1 teaspoon garlic powder
  • 3/4 teaspoon smoked paprika
  • 1/4 teaspoon black pepper
  • 1/3 cup water
  • 2 ounces carrots (julienned)
  • 4 ounces cucumber (julienned, or daikon radish)
  • 3/4 cup rice vinegar
  • 1/2 cup water
  • 3 tablespoons sugar
  • 1 pinch salt
  • 3 tablespoons mayonnaise
  • 1 tablespoon lime juice
  • 1 teaspoon Sriracha
  • 1/2 teaspoon honey
  • salt
  • black pepper
  • 4 Banh Mi (lightly toasted, or baguettes)
  • cilantro
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    NutritionView More

    470Calories
    Sodium66% DV1580mg
    Fat28% DV18g
    Protein76% DV39g
    Carbs13% DV39g
    Fiber24% DV6g
    Calories470Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol115mg38%
    Sodium1580mg66%
    Potassium890mg25%
    Protein39g76%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber6g24%
    Sugars16g32%
    Vitamin A60%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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