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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. Great Northern beans (dried)
- 8 cups chicken broth
- 2 carrots (diced)
- 2 stalks celery (diced)
- 2 cups butternut squash (diced)
- 1 yellow onion (medium, diced)
- 4 cloves garlic (pressed or minced)
- 4 bay leaves
- 4 sprigs thyme
- 1 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 lb. ground Italian sausage
- 4 cups kale leaves (baby)
- 3 Tbsp. tomato paste
- shaved Parmesan cheese
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