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Ingredients
US|METRIC
5 SERVINGS
- 1 medium yellow onion (finely chopped)
- 2 cloves garlic (coarsely chopped)
- 30 oz. pumpkin puree (not pumpkin pie filling)
- 15 oz. tomato sauce
- 2 tsp. honey (or maple syrup, optional, omit for Whole30)
- 2 cups chicken stock
- 1/4 tsp. canela
- 1 1/2 tsp. kosher salt
- 1/2 cup full fat coconut milk (from a can)
- 2 Tbsp. fresh rosemary (chopped, optional)
- 1 Tbsp. chopped fresh sage (optional)
- freshly ground pepper
- salt
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