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Mackenzie Hartman: "Delicious!! I will make this all the time. Easy t…" Read More
23Ingredients
8Hours
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. avocado oil (or olive oil, divided)
- 3 cups sweet potatoes (peeled and diced, about 2 medium potatoes)
- 1 large onion (finely diced)
- 2 garlic cloves (minced)
- 1 tsp. jalapeño pepper (minced)
- 1 lb. lean ground turkey
- 1 Tbsp. chili powder
- 1/2 Tbsp. ground cumin
- 1/4 tsp. dried oregano
- 1/4 tsp. paprika
- 1/4 tsp. black pepper
- 1 tsp. salt
- 1 Tbsp. tomato paste
- 15 oz. petite diced tomatoes (liquid and all)
- 2 cups vegetable broth
- 15 oz. black beans (cooked, drained and rinsed)
- hot sauce
- diced avocado
- sour cream
- shredded cheddar
- diced onions
- salsa
- sliced green onion
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1830mg76% |
| Potassium1450mg41% |
| Protein31g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber14g56% |
| Sugars11g |
| Vitamin A320% |
| Vitamin C50% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Mackenzie Hartman 4 years ago
Delicious!! I will make this all the time. Easy to prep and leave all day, leftovers are just as good!
Klein 5 years ago
Hey tasty, I skipped the jalapeño and didn’t add as much salt and it still tasted excellent.
Diana 6 years ago
I cooked this on the stove for lack of time instead of a slow cooker and it came out great. I also decreased the chili power to 2 tsp instead of 1 Tbsp so it wouldn’t be too spicy for my kids; it had a slight kick but definitely not too spicy. It is sweeter then a typical chili therefore a nice change.