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Slow Cooker Turkey Breast with Marsala and Apples
VALERIE HOFF13Ingredients
55Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 turkey breast (about 4 or 5 pounds., Small enough to fit in slow cooker)
- 2 Granny Smith apples (sliced)
- 1 pkg. mushrooms (Baby Portabella or other)
- 1 onion (sliced)
- 1/2 tsp. salt
- 1 1/4 pepper (teaspoonn)
- 4 cloves garlic (or more to taste.)
- 1/2 tsp. thyme (dried crushed)
- 1/2 tsp. sage
- 1 cup marsala wine
- 1/2 cup cream (or Half and Half)
- 4 Tbsp. cornstarch
- 1/2 cup mashed potato flakes (If needed to thicken sauce)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium370mg15% |
| Potassium840mg24% |
| Protein28g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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