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5Ingredients
50Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. boneless turkey breast (frozen, I got mine at Aldi)
- 2 cups turkey broth (sub chicken broth if you can't find turkey)
- 1 sweet onion
- 4 cloves garlic
- 1/4 cup cornstarch
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol240mg80% |
Sodium210mg9% |
Potassium1150mg33% |
Protein85g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber<1g4% |
Sugars4g |
Vitamin A0% |
Vitamin C8% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
KayV 5 years ago
This dish turned out ok. I used the 3 lb turkey breast from Aldis like recipe. I added more onions for the gravy and salt and pepper on the turkey. The turkey was super moist and delicious. The onions didn’t brown nice like in the oven. I would make this again as it was super easy and a good meal. I won’t add the extra onions next time since they don’t brown.