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Slow Cooker Turkey Breast Stuffed With Wild Rice And Cranberries {gluten-free}
THE PERFECT PANTRY15Ingredients
┅Seconds
530Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup wild rice
- 1/4 cup dried cranberries
- 1 Tbsp. dried thyme (leaf)
- 1/4 cup diced apple (any tart variety)
- 4 tsp. olive oil (divided)
- 1/4 cup diced onion
- 1/4 cup celery (died)
- 1/4 tsp. kosher salt
- 1/4 tsp. black pepper (fresh)
- 1 egg (any size)
- 4 lb. boneless turkey breast (skin removed, butterflied)
- 1 whole onion (peeled and quartered)
- 12 oz. frozen apple juice concentrate
- 12 oz. apple cider
- 12 oz. frozen apple juice concentrate
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium220mg9% |
| Potassium1100mg31% |
| Protein58g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber1g4% |
| Sugars41g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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