Slow Cooker Traditional Irish Stew Recipe | Yummly

Slow Cooker Traditional Irish Stew

CURIOUS CUISINIERE
8Ingredients
5Hours
200Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds beef roast (cut into 1 inch chunks, rump, chuck, shoulder roasts work well)
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 onions (large, cut into eights)
  • 4 large carrots (cut into bite-sized chunks)
  • 1 1/2 pounds waxy potatoes (Red or Yukon Gold, peeled and cut into chunks)
  • 1 teaspoon thyme
  • 3 cups water
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    NutritionView More

    200Calories
    Sodium48% DV1140mg
    Fat4% DV2.5g
    Protein41% DV21g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories200Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol45mg15%
    Sodium1140mg48%
    Potassium500mg14%
    Protein21g41%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A120%
    Vitamin C35%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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