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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. lean ground beef (omit if making sauce for a gift)
- 56 oz. crushed tomatoes
- 1 onions (large, approx 1 cup)
- 1 Tbsp. crushed garlic (minced)
- 1 tsp. oregano
- 3 fresh bay leaves
- 1 Tbsp. sun-dried tomatoes (chopped)
- 1 tsp. salt
- 1 tsp. pepper
- 1/4 tsp. red pepper
- 1/4 cup roasted red peppers
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium660mg28% |
| Potassium830mg24% |
| Protein16g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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