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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. roast beef (pot, boneless)
- 14 oz. whole berry cranberry sauce
- 2/3 cup chili sauce (ketchup style)
- 1 Tbsp. ginger (ground or grated)
- 2 Tbsp. worcestershire sauce
- 1 Tbsp. onion powder
- 1 tsp. salt
- 1 tsp. pepper
- 1/3 cup flour
- 1/4 cup water
- cooking spray
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