Slow Cooker Sunday! Rosemary Sea Salt Potatoes!!

ALICEMIZER
6Ingredients
10Minutes
170Calories

Description

These are super easy and so versatile,,,,,,,,for this recipe, we used baby red potatoes, but it will work with any small, whole potato (new, yellow, fingerlings). Read up on http://bit.ly/1BMWESi

Ingredients

US|METRIC
  • 1 pound baby potatoes
  • 2 sprigs fresh rosemary (intact)
  • 1/4 cup ghee (clarified butter, melted)
  • 2 sprigs rosemary leaves (fresh, removed from stem, put aside, to taste)
  • sea salt flakes (to taste)
  • ground black pepper (Freshly, to taste)
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    Directions

    1. Read up on http://bit.ly/1BMWESi

    NutritionView More

    170Calories
    Sodium8% DV200mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs6% DV18g
    Fiber8% DV2g
    Calories170Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium470mg13%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A2%
    Vitamin C40%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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