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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. cooking oil
- 2 lb. ribs (country style)
- 1 lb. Italian sausage links
- 2 Tbsp. tomato paste
- 3 cloves garlic (minced)
- 2 onions (chopped)
- 56 oz. crushed tomatoes
- 1 tsp. oregano
- 1/2 tsp. basil
- salt
- pepper
- 1 lb. spaghetti (or other pasta)
- Italian bread (fresh baked)
- grated Parmesan (fresh)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1020mg43% |
| Potassium2510mg72% |
| Protein72g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate128g43% |
| Dietary Fiber14g56% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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