Slow Cooker Split Pea Soup with Ham and Carrots

FOOD AND WINE
7Ingredients
12Hours
380Calories

Ingredients

US|METRIC
  • 3 pounds bone (meaty ham)
  • 2 cups split peas (12 ounces)
  • 3 celery ribs (large, cut into 2-inch lengths)
  • 1 onion (large, quartered)
  • 3 thyme sprigs (large)
  • 10 cups water
  • 4 large carrots (cut into 1-inch lengths)
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    NutritionView More

    380Calories
    Sodium4% DV105mg
    Fat2% DV1g
    Protein51% DV26g
    Carbs23% DV70g
    Fiber116% DV29g
    Calories380Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium1280mg37%
    Protein26g51%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber29g116%
    Sugars13g26%
    Vitamin A250%
    Vitamin C20%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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