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Slow Cooker Spicy Shredded Beef With Soy, Ginger And Garlic
THE PERFECT PANTRY10Ingredients
┅Seconds
330Calories
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Ingredients
US|METRIC
9 SERVINGS
- 4 lb. beef brisket (flat-cut, 2 2-lb pieces, each cut into quarters: 8 pieces total)
- kosher salt
- black pepper (fresh)
- 1 Tbsp. chili paste (with garlic)
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup dark soy sauce
- 2 slices ginger root (thin)
- 2 cloves garlic (peeled and sliced)
- 2 large scallions (root end trimmed, cut into large pieces to fit the slow cooker)
- 1/4 cup water
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium880mg37% |
| Potassium720mg21% |
| Protein43g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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