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15Ingredients
50Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. extra lean ground beef
- 1 tsp. salt (I usually use Kosher salt)
- 1 tsp. fresh ground pepper
- 4 cloves garlic (finely minced)
- 1 onion (chopped)
- 2 cans tomato paste (5.5 oz size)
- 2 cans tomato sauce (8 oz size)
- 1 can tomato soup
- 1 cup water (add water until sauce is consistency you like)
- 1 1/2 tsp. basil
- 1 1/2 tsp. oregano
- 1 tsp. thyme
- 3 bay leaves (small)
- 2 Tbsp. butter
- 1/2 cup Parmesan cheese
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol165mg55% |
Sodium1640mg68% |
Potassium1530mg44% |
Protein56g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber4g16% |
Sugars11g |
Vitamin A25% |
Vitamin C35% |
Calcium25% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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